Thursday 31 December 2009

Perfect Seasoning


Perfect Seasoning




Servings: 2



Ingredients
8 black peppercorns
1 teaspoon of rock salt
4 cloves


Recipe
1. Take the black pepper, salt and cloves and place them in a mortar and using the pestle
grind them to a dust.
2. Sprinkle the seasoning over the top of the top of your food. Goes very well with
chips, fish, chicken, jacket potatoes, mash potates, boiled potatoes and salad.

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